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Chocolate Espresso Cinnamon Rolls

Chocolate Espresso Cinnamon Rolls

Indulge in unforgettable Chocolate Espresso Cinnamon Rolls, a delightful twist on a classic treat.
Prep Time 30 minutes
Cook Time 25 minutes
Rising Time 1 hour 30 minutes
Total Time 55 minutes
Servings: 12 rolls
Course: Dessert
Cuisine: American
Calories: 310

Ingredients
  

Dough Ingredients
  • 1 cup warm milk (110°F)
  • 2 teaspoons instant yeast
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs, room temperature
  • 1/2 teaspoon salt
  • 4 1/2 cups all-purpose flour
Filling Ingredients
  • 1/2 cup unsalted butter, softened for filling
  • 1 cup brown sugar
  • 2 tablespoons espresso powder
  • 1 tablespoon ground cinnamon
  • 1 cup finely chopped dark chocolate
Glaze Ingredients
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon melted chocolate
  • 1 teaspoon espresso powder

Equipment

  • Large Bowl
  • baking dish
  • oven

Method
 

Dough Preparation
  1. In a large bowl, combine warm milk, yeast, and sugar. Let sit until frothy (about 5 minutes).
  2. Add melted butter, eggs, and salt. Gradually incorporate flour until a soft dough forms.
  3. Knead until smooth for about 5–7 minutes. Cover and let rise in a warm place until doubled (about 1 hour).
Filling Preparation
  1. Mix softened butter, brown sugar, espresso powder, and cinnamon for the filling.
Assembling Cinnamon Rolls
  1. Roll out risen dough into a rectangle. Spread filling evenly and sprinkle with chocolate.
  2. Roll tightly from one end to another; slice into 12 equal pieces.
  3. Place slices in a greased baking dish; cover and let rise again (about 30 minutes).
Baking
  1. Preheat oven to 350°F (175°C) and bake for about 25 minutes until golden brown.
Glazing
  1. Prepare glaze by whisking together powdered sugar, milk, vanilla extract, melted chocolate, and espresso powder.
  2. Drizzle glaze over warm rolls before serving.

Nutrition

Serving: 1rollCalories: 310kcalCarbohydrates: 45gProtein: 6gFat: 12gSaturated Fat: 7gCholesterol: 50mgSodium: 200mgSugar: 15gIron: 1.5mg

Notes

Feel free to customize the filling with different types of chocolate or add nuts for a unique twist.

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