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Cottage Cheese Banana Bread

Cottage Cheese Banana Bread

Delicious Cottage Cheese Banana Bread recipe for healthy snacking using simple ingredients for a moist and flavorful treat.
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Prep Time 5 minutes
Cook Time 50 minutes
Total Time 55 minutes
Servings: 10 slices
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 ripe bananas, mashed
  • 3 large eggs
  • 1/2 cup cottage cheese
  • 3 tablespoons maple syrup
  • 2 teaspoons vanilla extract
  • 2 1/2 cups almond flour
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • walnuts, chocolate chips or blueberries Choose one or more

Equipment

  • loaf pan
  • mixing bowls
  • oven

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine the mashed bananas, eggs, cottage cheese, maple syrup, and vanilla extract.
  3. In a separate bowl, mix together the almond flour, baking soda, and cinnamon.
  4. Combine the wet and dry ingredients until well incorporated.
  5. Fold in walnuts, chocolate chips, or blueberries as desired.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 50 minutes, or until a toothpick comes out clean.
  8. Let cool before slicing.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 7g

Notes

This recipe can be customized by using different types of flour or adding spices and dried fruits as desired.

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