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Cottage Cheese Banana Bread

Cottage Cheese Banana Bread

Delicious Cottage Cheese Banana Bread combines rich flavors and textures for a delightful healthy snack.
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Prep Time 5 minutes
Cook Time 50 minutes
Total Time 55 minutes
Servings: 10 slices
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 ripe bananas, mashed
  • 3 large eggs
  • 1/2 cup cottage cheese
  • 3 tablespoons maple syrup
  • 2 teaspoons vanilla extract
  • 2 1/2 cups almond flour
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • walnuts, chocolate chips or blueberries Choose one or more

Equipment

  • loaf pan
  • mixing bowls
  • whisk
  • oven

Method
 

  1. Preheat the oven.
  2. In a mixing bowl, combine mashed bananas, eggs, cottage cheese, maple syrup, and vanilla extract.
  3. In another bowl, whisk together almond flour, baking soda, and cinnamon.
  4. Gradually add the dry ingredients to the wet ingredients and mix until combined.
  5. Fold in your choice of walnuts, chocolate chips, or blueberries.
  6. Pour the batter into a greased loaf pan.
  7. Bake in the preheated oven for 50 minutes or until a toothpick comes out clean.
  8. Let cool before slicing.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 7g

Notes

This recipe is versatile; feel free to substitute Greek yogurt for cottage cheese or use honey instead of maple syrup.

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