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Cottage Cheese Banana Bread

Cottage Cheese Banana Bread

Delicious Cottage Cheese Banana Bread is a nutritious treat that's simple to make and perfect for any occasion.
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Prep Time 5 minutes
Cook Time 50 minutes
Total Time 55 minutes
Servings: 10 slices
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Wet Ingredients
  • 2 medium ripe bananas, mashed
  • 3 eggs
  • 1/2 cup cottage cheese
  • 3 tablespoons maple syrup
  • 2 teaspoons vanilla extract
Dry Ingredients
  • 2 1/2 cups almond flour
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
Add-ins
  • walnuts, chocolate chips or blueberries Choose one or more

Equipment

  • loaf pan
  • Mixing Bowl
  • whisk

Method
 

Baking Steps
  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine mashed bananas, eggs, cottage cheese, maple syrup, and vanilla extract.
  3. In another bowl, mix almond flour, baking soda, and cinnamon.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until fully incorporated.
  5. Fold in your choice of walnuts, chocolate chips, or blueberries.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 50 minutes or until a toothpick inserted into the center comes out clean.
  8. Allow to cool before slicing and serving.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 7g

Notes

Feel free to customize with different add-ins or spices for added flavor.

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