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–+ servings

Cucumber, Tomato and Avocado Salad

A refreshing and healthy salad featuring crisp cucumbers, juicy tomatoes, and creamy avocado, perfect for a light meal or side dish.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: Mediterranean
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Vegetables
  • 2 medium cucumbers diced
  • 2 medium tomatoes diced
  • 1 medium avocado diced
  • 1/4 cup red onion finely chopped
  • 1/4 cup fresh cilantro chopped
Dressing
  • 3 tablespoons olive oil
  • 1 tablespoon lime juice freshly squeezed
  • 1 teaspoon salt to taste
  • 1/2 teaspoon black pepper to taste

Method
 

Prepare the Vegetables
  1. Dice the cucumbers, tomatoes, and avocado into bite-sized pieces.
  2. Finely chop the red onion and fresh cilantro.
Make the Dressing
  1. In a small bowl, whisk together the olive oil, lime juice, salt, and black pepper.
Combine and Serve
  1. In a large mixing bowl, combine the diced vegetables and pour the dressing over them.
  2. Toss gently to combine all ingredients.
  3. Transfer to a serving dish and enjoy immediately.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 10gProtein: 2gFat: 13gSaturated Fat: 2gFiber: 5gSugar: 2g

Notes

For added flavor, consider adding feta cheese or a pinch of chili flakes.

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