Ingredients
Equipment
Method
- In a small bowl, mix together the cream cheese, scallions, soy sauce, and garlic powder until smooth.
- Whisk the egg in another small bowl. Lay out the wonton wrappers and spoon about 1 teaspoon of the filling into each wrapper's center. Use your finger dipped in egg to trace the edges for sealing.
- Fold the corners up and press firmly to seal.
- Preheat the air fryer to 360°F. Spray the basket with cooking spray and arrange the wontons in a single layer.
- Spray the tops lightly with cooking spray and air fry for 8-10 minutes until golden brown.
Nutrition
Notes
Customize with your favorite ingredients, such as adding crab meat or herbs to the filling.
