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–+ servings

Ranch Cucumber Chips

Crispy cucumber slices seasoned with ranch flavor, perfect for a healthy snack or appetizer.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 50
Ingredients Method Nutrition Notes

Ingredients
  

Cucumber Chips
  • 2 large cucumbers sliced thinly
Ranch Seasoning
  • 1 tablespoon ranch seasoning mix store-bought or homemade
  • 1 tablespoon olive oil for drizzling
  • 1 teaspoon salt to taste

Method
 

Prepare the Cucumbers
  1. Wash the cucumbers thoroughly and slice them thinly using a knife.
  2. Place the cucumber slices on paper towels to absorb excess moisture.
Season the Chips
  1. In a mixing bowl, combine the ranch seasoning mix, olive oil, and salt.
  2. Add the cucumber slices to the bowl and toss gently to coat them evenly with the seasoning mixture.
Serve
  1. Arrange the seasoned cucumber chips on a baking sheet or serving platter.
  2. Serve immediately as a healthy snack or appetizer.

Nutrition

Serving: 1servingCalories: 50kcalCarbohydrates: 8gProtein: 1gFat: 2gFiber: 1gSugar: 2g

Notes

For extra crunch, let the cucumber slices sit for 10 minutes after seasoning before serving.

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