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–+ servings
Grapefruit Salad

Refreshing Grapefruit Salad with Avocado and Feta Recipe

This Refreshing Grapefruit Salad combines vibrant flavors, creamy avocado, and crumbly feta for a delightful dish perfect for any occasion.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Salad Base
  • 5 cups baby greens
  • 1 grapefruit segmented
  • 1 avocado sliced
  • 1/3 cup crumbly feta cheese
  • 1/4 cup pepitas
Dressing
  • 2 tablespoons extra virgin olive oil
  • 2 teaspoons lemon juice
  • 2 teaspoons honey
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground black pepper

Equipment

  • Large Bowl
  • small bowl
  • whisk

Method
 

Salad Preparation
  1. In a large bowl, combine baby greens, grapefruit segments, and sliced avocado. Gently toss.
  2. Sprinkle feta cheese and pepitas on top.
  3. In a small bowl, whisk together olive oil, lemon juice, honey, sea salt, and black pepper until well combined.
  4. Drizzle the dressing over the salad just before serving and toss gently.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 19gProtein: 5gFat: 16g

Notes

This salad offers fresh taste and can be customized with different toppings like nuts or herbs. Best served immediately for optimal freshness.

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