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–+ servings

Sheet Pan Sausage and Sweet Potatoes with Honey Garlic Sauce

A delicious and easy one-pan meal featuring savory sausage and sweet potatoes drizzled with a sweet and tangy honey garlic sauce.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: main dish
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 lb smoked sausage sliced
  • 2 large sweet potatoes peeled and cubed
  • 1 tbsp olive oil for drizzling
  • 1 tsp salt to taste
  • 1 tsp black pepper to taste
Honey Garlic Sauce
  • 1/4 cup honey
  • 3 tbsp soy sauce low sodium
  • 3 cloves garlic minced
  • 1 tbsp apple cider vinegar
  • 1 tsp ginger grated

Method
 

Prepare the Ingredients
  1. Preheat the oven to 400°F (200°C).
  2. In a large mixing bowl, combine the cubed sweet potatoes, sliced sausage, olive oil, salt, and pepper. Toss to coat evenly.
Make the Honey Garlic Sauce
  1. In a small bowl, whisk together honey, soy sauce, minced garlic, apple cider vinegar, and grated ginger until well combined.
Bake the Dish
  1. Spread the sweet potato and sausage mixture evenly on a sheet pan.
  2. Drizzle the honey garlic sauce over the mixture.
  3. Bake in the preheated oven for 25-30 minutes, stirring halfway through, until the sweet potatoes are tender and the sausage is browned.
Serve
  1. Remove from the oven and let cool for a few minutes before serving.
  2. Enjoy your delicious sheet pan sausage and sweet potatoes!

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 45gProtein: 20gFat: 20gSaturated Fat: 7gFiber: 5gSugar: 10g

Notes

Feel free to add your favorite vegetables, such as bell peppers or onions, for extra flavor and nutrition.

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