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Valentine’s Day Inspired Pop-Tarts with Sweetheart Strawberry Jam

Valentine’s Day Inspired Pop-Tarts with Sweetheart Strawberry Jam

Celebrate love with these delightful Valentine’s Day Inspired Pop-Tarts featuring Sweetheart Strawberry Jam, perfect for impressing your loved ones.
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Prep Time 30 minutes
Cook Time 16 minutes
Total Time 46 minutes
Servings: 6 pop tarts
Course: Dessert
Cuisine: American
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Crust and Filling
  • 2 pieces refrigerated pre-made pie crusts
  • 1/2 cup strawberry jam
  • 1 tbsp corn starch
  • 1 piece egg (for egg wash)
Decorative Toppings
  • 1 tbsp red food dye
  • 1 tbsp white food dye
  • 1 tbsp pink food dye
  • 1 cup powdered sugar
  • 3-4 tbsp whole milk or heavy cream
  • 1/2 tsp vanilla extract
  • sanding sugar or sprinkles for topping

Equipment

  • oven
  • Rolling pin
  • Mixing Bowl
  • Fork
  • Baking Sheet

Method
 

Preparation Steps
  1. Preheat the oven to 375°F (190°C).
  2. Roll out the pie crusts on a lightly floured surface.
  3. Cut the crust into rectangles of your desired size for the pop-tarts.
  4. In a bowl, mix the strawberry jam and cornstarch until combined.
  5. Place a spoonful of the strawberry jam mixture onto the center of half of the rectangles.
  6. Beat the egg and brush some egg wash around the edges of the rectangles with jam.
  7. Top with the remaining rectangles of crust and press down to seal.
  8. Use a fork to crimp the edges of the pop-tarts.
  9. Brush the tops with the egg wash and sprinkle with sanding sugar or sprinkles.
  10. Bake in the preheated oven for 16 minutes or until golden brown.
  11. Let cool before serving.

Nutrition

Serving: 1pop tart

Notes

Feel free to customize fillings and toppings to make these pop-tarts exclusively yours.

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